File Details
HACCP Food Safety Program For Small Food Processor | |
File name | HACCP Food Safety Program For Small Food Processor |
File Description | Southwestern foods have grown in popularity, providing opportunities for small-scale operators to produce, process and market regional favorites. Learn how to prevent your product from causing foodborne illness by applying the food safety system known as Hazard Analysis Critical Control Points (HACCP). |
Category Name | Public Health |
Subject Name | Environmental Health |
Module Name | Food contamination, hygiene and safety |
Micro Category Name | Food safety programs |
Level | Masters |
File Type | Video |
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