File Details
Defining Cross Contamination | |
File name | Defining Cross Contamination |
File Description | Raw food, such as meat, poultry or fish, should be stored in a rigid container or at the bottom of the fridge to prevent it coming into contact with ready to eat food or allowing meat juices drip onto other food. |
Category Name | Public Health |
Subject Name | Environmental Health |
Module Name | Food contamination, hygiene and safety |
Micro Category Name | Cross contamination |
Level | Masters |
File Type | Video |
File | Login to Download |